GI Penne
Perfect for baked dishes, hearty sauces and weeknight comfort.
- Energy
- 171 cal
- Protein
- 10g
- Fat
- 1.5g
- Carbohydrate
- 37g
- Fiber
- 9g
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GI Penne
Perfect for baked dishes, hearty sauces and weeknight comfort.
“GI Penne brings a familiar, sauce-loving tube shape to the pasta dishes your table already knows. Choose it for oven-baked favorites, robust sauces, make-ahead lunches, and colorful pasta salads.”
Simple steps. Great pasta.
- Step 01
1. Boil
Bring 4-5 quarts of well-salted water to a rolling boil.
- Step 02
2. 7 minutes
Cook for exactly 7 minutes to unlock certified GI 38 benefits.
- Step 03
3. Sauce & serve
Drain gently and toss directly into your favorite warm sauce.
Your next pasta night starts here.
Simple chef-crafted recipes calibrated for stable blood sugar.
